Chocolate Oat Crumbles Biscuits
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This Chocolate Oat Crumble recipe combines the perfect amount of butter and oats for a creamy, crumbly biscuit. A perfect contrast to the generous coating of luxurious, smooth milk chocolate that is added to one side.
Oats (38%), Milk Chocolate (20%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Salted Butter (23%) (Milk, Salt), Sugar.
Milk chocolate contains cocoa solids 35% minimum, milk solids 21% minimum.
May contain nuts, eggs, mustard, peanut and sesame seeds.
Suitable For Vegetarian.
Once opened store in a cool, dry place, in an airtight container.
Gifts well with English Breakfast Tea and Bamboo Biscuit Tray.